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© 2009, isolab® GmbH
Office:
Carl-Zeiss-Straße 16
D-30966 Hemmingen (Hannover)
Laboratory:
Laboratorium für Stabilisotopenanalytik
Woelkestr. 9/I
D-85301 Schweitenkirchen
Germany
Telefon: +49 (8444) 918842
Fax: +49 (8444) 918844

Managing directors:
Dr. Victor Veciz Ara;
Dr. A. Roßmann
Amtsgericht: Hannover HRB 57728
USt-Id-Nr.: DE 201083502

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Last change: 17.03.2017
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News

Here you can see most important news to literature, events, ...

New literature

Camin F., Boner M., Bontempo L., Fauhl-Hassek C., Kelly S.D., Riedl J., Rossmann A. (2017).
Review: Stable isotope techniques for verifying the declared geographical origin of food in legal cases.
Trends in Food Science & Technology 61, 176-187

Laursen K.H., Bontempo L., Camin F., Roßmann A. (2016).
Advances in isotopic analysis for food authenticity testing.
In: Advances in Food Authenticity Testing. Downey G (ed.). Woodhead Publishing Ltd. ISBN 978-0-08-100220-9, 227-252

Rees G., Kelly S.D., Cairns P., Ueckermann H., Hoelzl S., Rossmann A., Scotter M.J. (2016).
Veryfying the geographical origin of poultry: The application of stable isotope and trace element (SITE) analysis.
Food Control 67, 144-154

Greule M., Rossmann A., Schmidt H.-L., Mosandl A., Keppler F. (2015).
A stable isotope approach to assessing water loss in fruits and vegetables during storage.
JAFC 63, 1974-1981

Lehn C., Lihl C., Roßmann A. (2015).
Change of geographical location from Germany (Bavaria) to USA (Arizona) and its effects on H-C-N-S stable isotopes in human hair.
IEHS 51 (1), 68-79

Werner R.A., Roßmann A. (2015).
Multi element stable isotope analysis for the authentication of balsamic vinegars.
IEHS 51 (1), 58-67

Hülsemann F., Lehn C., Schneiders S., Jackson G., Hill S., Rossmann A., Scheid N., Dunn P.J.H., Flenker U. and Schänzer W. (2015).
Global spatial distribution of nitrogen and carbon stable isotope ratios of modern human hair.
RCM 29, 2111-2121

Lectures or posters

Roßmann
Stabil-Isotopenmethoden zur Kontrolle der Authentizität von Buntfrüchten, exotischen Früchten und daraus hergestellten Produkten.
GDCh Fortbildungsveranstaltung: Fruchtsäfte, fruchtsafthaltige Getränke: Technologie, Untersuchung und Beurteilung. Lebensmittelrecht, Analytik, Prozess- und Produktentwicklung im Fruchtsaft- und Getränkebereich. Paderborn 25.11.2016

Rossmann
Working group stable isotope analytics of GDCh and its role with regard to food authentication in Germany.
First IRMS Day, FEM, May 09-11, 2016, San Michele all’Adige, Trento, Italy

Rossmann
Geographical origin determination and Forensics.
TU München Wissenschaftszentrum Weihenstephan Lehrstuhl für Grünlandlehre. 14 th Stable Isotope Course „An introduction to uses in ecology and plant physiology“ Weihenstephan, Germany, and Budweis, Czech Republic, April 11-17, 2016

Roßmann
Aktuelle Fragestellungen in der Stabil-Isotopenanalyse insbesondere bei der Untersuchung von Fruchtsäften.
Vortrag AG Fruchtsäfte Frankfurt 26.11.2015

Rossmann
Application of multi element stable isotope analyses and especially of sulfur isotope analysis in food authenticity control and environmental research.
User meeting Isoprime 2015 – DACH, September 2-3, 2015, Elementar Analysensysteme GmbH, Hanau, Germany

Rossmann
Geographical origin determination and Forensics.
TU München Wissenschaftszentrum Weihenstephan Lehrstuhl für Grünlandlehre. 13 th Stable Isotope Course „An introduction to uses in ecology and plant physiology“ Weihenstephan, Germany, and Budweis, Czech Republic, April 13-19, 2015

Camin F., Boner M., Fauhl-Hassek C., Rossmann A.
Stable isotope techniques for verifying the declared geographical origin of food in legal cases – scientific opinion.
FOOD INTEGRITY meeting March 23, 2015, Bilbao, Spain

Bericht im TV
SWR Marktcheck Erdbeeren - Kontrolle der Herkunft mit Stabil-Isotopenanalyse.
17.05.2016

Sonstiges
Installation unseres neuen IRMS-Systems „Bio-VisION“.
September 2015


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